The objectives of this Course Module are to:

• Enable Young Farmers to identify the risks and hazards that they face in their day-to-day activities
• Empower Young Farmers to find out what they can do to combat these risks and hazards, and
• Encourage Young Farmers to take a disciplined and professional approach to the Management of Farm Safety

You should use the information provided to enable you to ask the right sorts of questions and get appropriate “no nonsense” answers from local experts and those authorities in your Country charged with policing Health and Safety on farms. At the end of the day, we cannot tell you how to run your farm. That is for you to do. But we can help you to spot and prevent possible accidents and long term health risks, and help you plan your day to day working and living arrangements to avoid them.


PART I. Introduction
A. Context
B. Accidents on Farms
C. Health Risks on Farms
D. You Can’t Be Too Careful
E. Keeping Children Safe on Farms
F. Managing Farm Safety
G. Your Legal Duties
H. Common Hazards and Long Term Health Threats in Farming
I. So How Do You Comply With All of These Requirements?

PART II. Choosing Equipment and Machinery
A. General Principles
B. Operating a Tractor
C. Operating Ag Bikes (including Quads and Trikes)
D. Tractor Maintenance
E. Guarding Moving Machinery
F. Safety in Workshops
G. Working Safely With Electricity
H. Safety in Welding and Allied Repair Processes

PART III. Choosing Spraying and Cleaning Strategies
A. The basics
B. Farm chemicals: Storage and Disposal
C. Safe Use of Farm chemicals: Pesticide Sprays

PART IV. Choosing Animal Handling and Treatment Strategies
A. Primary Considerations
B. General Safety Policies on Dairy Farms
C. General Safety Criteria for the Handling of Cattle
D. General Safety Criteria for the Handling of Sheep
E. General Safety Criteria for the Shearing of Sheep
F. General Safety Criteria for Horse Riding
G. General Safety Criteria for the Handling of Pigs
H. General Safety Criteria to Minimise the Risks of Zoonoses
I. Safe Use and Handling of Animal Medications & Parasite Controls

PART V. Choosing Fertilizers and Soil Treatments
A. General Principles
B. UK Guidelines on the Management of Farm Manures to Ensure Food Safety
C. Safe Storage and Handling of Anhydrous Ammonia
D. Safe Storage and Handling of Ammonium Nitrate based Fertilizers and Soil Additives
E. Safe Storage and Handling of Urea based Fertilizers and Soil Additives
F. Equipment maintenance: Fertilizer applicators

PART VI. Avoiding Accidents During Normal Farm Working
A. Background
B. Skin Cancer
C. Heat Stress
D. Avoiding Accidents With Children
E. Avoiding Accidents During Lifting and Manual Handling
F. Long Term effects of Farm Noise
G. Working Safely With Silos
H. Dangers From Hay Baling Operations
I. Protecting Yourself When Fire Fighting
J. Long Term Effects of Whole Body Vibrations
K. Overhead Power Lines

PART VII. Glossary

 

PART V.       CHOOSING FERTILIZERS AND SOIL TREATMENTS

A.                General Principles

There are several factors to consider when choosing soil treatments and fertilizers.  These relate to: the way in which they will be applied, as well as to the precautions that you will need to take whilst storing them.

Application methods range from aerial spraying (used for forestry, or large expanses of crops) to tractor based and manual methods.  There are restrictions in the Member State Laws as to when, where, and how you can apply fertilisers, especially if your farm is close to a village, or a school.

When considering storage, it is important to realise that many fertilisers are “fire accelerants”.  That means that whilst they are not necessarily explosive by themselves, they can increase the intensity of any fire that they get caught up in, and will increase the flammability of anything in their immediate vicinity.  Some can also become unstable in extremes of temperature.  You must store them with this in mind.

Many fertilisers include ammonia, or ammonium salts.  These fertilisers have the capacity to be toxic and cause severe skin and eye damage.

And even “natural fertilisers” like manures have the scope to harbour bio-toxins and infectious agents.  Legislation and guidance on the use of manures concentrates on the protection of “ready to eat foods” from contamination by micro-organisms and toxins in manures (see section 5.2).  But if you, or your workers, handle these products during harvesting and packaging then you too may be at risk.

In the following sections we provide some guidance prepared by regulatory agencies and the International Labour Organisation which should help you to be more aware of the dangers inherent in fertilisers and soil treatments.

B.                 UK Guidelines on the Management of Farm Manures to Ensure Food Safety

Farm manures (both solid manures and slurries) are applied to agricultural land to meet crop nutrient requirements and to improve soil fertility. Around 90 million tonnes of farm manures are applied to approximately 4 million hectares of agricultural land each year in the UK. These manures can contain pathogenic microorganisms (e.g. E.coli O157, Salmonella, Listeria, Campylobacter, Cryptosporidium and Giardia) which may cause foodborne illness. The number of microorganisms in manures is affected by factors such as the age, diet and management of animals, as well as regional and seasonal influences.

The management and handling of farm manures, particularly the length of time they are stored, are important factors in the survival of microorganisms. The method and timing of manure applications to land can affect the length of time that pathogens survive in the soil, and the likelihood of their getting onto food crops. In order to reduce any risks of foodborne illness resulting from the use of farm manures, there is a need for due diligence in the growing, harvesting and packing of ready to eat crops.

What Crops Pose the Greatest Risks?

The microbiological contamination of crops that are unlikely to be cooked before they are eaten is a risk to human health. Such crops include salads, fruit and some vegetables - commonly referred to as ready to eat crops. Crops with a short growing season, such as salads and strawberries, are particularly vulnerable. Up to 10% of the area growing ready to eat crops may receive farm manures prior to planting.

Washing crops thoroughly after harvest will significantly reduce the risks of foodborne illness. However, not all crops are routinely washed so other precautions must be taken.

Sources of Microbial Contamination

Contamination by farm manures may occur through:-

  • Application to land before a crop is established

  • Application to growing crops

  • Runoff from solid manure field heaps

  • Leaking or overflowing solid manure stores and slurry lagoons

  • Transfer via contaminated equipment and vehicles

  • Aerosol or windborne contamination

  • Contamination of surface and irrigation water by livestock or manures.

  • Livestock having access to cropped areas

What Kills Pathogenic Microorganisms?

Pathogens can be killed either in the manure itself or after application to land. The main factors that will lead to a reduction in numbers are:-

  • Temperature – in general, the higher the temperature the greater the level of kill, with temperatures above 55oC being particularly effective.Freezing can also reduce numbers.
  • Sunlight – exposure to sunlight and in particular ultra violet radiation will significantly increase die off.
  • pH – microorganisms generally survive best at a neutral pH. A low pH (acid) or high pH (alkaline) environment will speed up the rate of kill.
  • Drying – microorganism numbers are generally reduced by drying.
  • Time – pathogenic microorganisms die out over time. The rate at which this happens depends on environmental conditions. In some conditions they can survive for several months.

STAGE 1 – MINIMISING RISKS BEFORE CROP ESTABLISHMENT

Pathogens such as E.coli O157 can survive in soil for several months following the spreading of farm manures or deposition during grazing. They may also be present in dirty water, yard runoff and leachate from stored manures.

Site Selection

You can minimise the risks of microbiological contamination by careful choice of where you grow the crop. Where possible:-

  • Avoid fields that have recently received manure or have been used for livestock grazing. This may be difficult where the nutrient supply and soil conditioning benefits of manure are fundamental to the system. Consider if you can adopt a rotational manuring policy and apply manures before a lower risk crop, such as a cereal.
  • Minimise the risks of airborne contamination, by choosing fields that are not adjacent to livestock units.
  • Avoid fields where there is a risk of surface runoff from yards or manure storage areas.

Use of Fresh Manure

You should NOT apply fresh manure to land where you intend to grow ready to eat crops, unless there will be at least a 6 months period between the manure application and harvest 

Dung deposited by livestock should also be considered as a potential source of pathogens.

You should leave at least a 4 months gap between livestock last being in the field and harvest of a subsequent ready to eat crop

Use of Stored and Treated Manure

The batch storage of solid manures and slurries for at least 3 months (i.e. no additions of fresh manure are made to the store during this period) or ‘active’ treatment, are effective methods of killing pathogens.

Composting is a particularly effective method of controlling pathogens in solid manures, but for best results needs to be actively managed. Turn the manure regularly (at least twice) either with a front-end loader or preferably a purpose built compost turner. This should generate high temperatures over a period of time (e.g. >55o C for 3 days) which are effective in killing pathogens.

Other forms of ‘active’ treatment, which are particularly suited to the treatment of slurries and can result in a significant reduction in pathogens are:-

  • anaerobic digestion (typically at 30-35o C with 12 days retention for pig slurry or 20 days for cattle and poultry slurry).
  • lime treatment (addition of quick lime or slaked lime to raise the pH to 12 for at least 2 hours).

You should NOT apply batch stored or treated manures to land where you intend to grow ready to eat crops, unless there will be at least a 2 months period between the manure application and harvest

Land Application and Soil Incorporation

To make best use of manure nutrients and to minimise air and water pollution, you should follow advice in the relevant Codes of Good Agricultural Practice (see Sources of Information and Advice).

Design and locate manure storage areas to ensure that water pollution risks are minimised. This should include adequate containment measures.

Apply manures uniformly and with due regard to the environment. Observe any no spreading zones (e.g. next to watercourses or boreholes) identified in a Farm Waste Management Plan. This will minimise the risks of runoff and indirect contamination of nearby crops. Keep a detailed record of manure application date, type and rate.

Although pathogens can be killed by exposure to sunlight, you should incorporate manures into the soil as soon as is practicable, as this will reduce the potential for direct crop contamination and also reduce odour and ammonia emissions.

In summary:

  • You should select fields carefully so as to minimise the risks of indirect contamination via surface runoff from manure heaps and stores, or following the land spreading of manures
  • You should NOT apply fresh solid manures and slurries within 6 months of harvest
  • You should NOT apply treated or batch stored solid manures and slurries within 2 months of harvest
  • You should allow at least 4 months between livestock last being in the field and harvest

STAGE 2 - MINIMISING RISKS AFTER CROP ESTABLISHMENT AND DURING THE GROWING SEASON

Manure Applications

Manure should not come into direct contact with ready to eat crops during the growing season.

Do NOT apply manure to ready to eat crops during the growing season Field Operations

Avoid spreading manure on neighbouring fields if runoff will be a potential source of contamination of growing crops. Spreading is a potential source of wind borne contamination. Use low trajectory equipment and do not spread manures on windy days upwind of ready to eat crops.

Whenever working in ready to eat crops ensure that equipment is clean. Do not drive vehicles

through any manure or effluent on the way to the field.

Irrigation and Water Use

Water used on the farm is a potential route of microbiological contamination. It is very important that manure storage areas and field heaps do not contaminate watercourses or sources of irrigation water.

Keep Livestock out of Growing Crops

As far as possible, you should prevent livestock from having access to ready to eat crops. Where necessary, check that fences and hedges are stock proof. Ask the public to keep dogs on leads where footpaths run through cropped areas.

In summary:

  • Do NOT apply manure to ready to eat crops during the growing season
  • Do store solid manures and slurries well away from growing areas
  • Do avoid contamination of growing crops e.g. from aerosol and windborne drift during manure spreading, or by runoff from adjacent fields where manure has been spread.
  • Do ensure water sources used on the farm are not contaminated with pathogens
  • Do ensure all equipment (including vehicles) is clean
  • Do keep livestock out of cropped areas

STAGE 3 – MINIMISING RISKS AFTER HARVEST

The following guidance should be read in conjunction with other advice on good worker hygiene, packing and storage protocols and maintenance of temperature regimes.

Harvesting

Ensure that all harvesting machinery and equipment are clean. Do not drive vehicles through any manure or effluent between the field and the packhouse.

When you harvest ready to eat crops, make sure that containers and packaging are clean.Take particular care if the crops are packed in the field and will not be washed. Keep all animals and birds out of packhouses and storage areas.

Produce Washing

The main risks of contamination after harvest relate to the possible contamination of water used for washing or transporting produce. Use only potable water for washing produce and transporting produce in flumes.

In summary:

  • Ensure all equipment (including vehicles) is clean
  • Only use potable water for washing produce and transportation flumes
  • Keep livestock away from packing and storage areas
  • Ensure staff observe good hygiene practices

STAGE 4 - GENERAL MANAGEMENT

You should include the handling, storage and application of farm manures in your assessment and control of microbiological hazards, and in your Control of Substances Hazardous to Health (COSHH) assessment.

Record all manure applications on a field by field basis detailing the type, rate, date of application, source and management of the manure before spreading.

Always follow Good Agricultural Practice and guidance in the relevant Codes (see Sources of Information and Advice)

You can obtain further guidance on worker hygiene and ways to minimise the risks of microbiological contamination from amongst others, the Fresh Produce Consortium.

In summary:

  • Do include manure handling, storage and application in your assessment and control of microbiological hazards, and COSHH assessment
  • Do record all manure applications on a field by field basis
  • Do make all manure applications according to guidelines in the relevant Codes of Good Agricultural Practice.

C.                 Safe Storage and Handling of Anhydrous Ammonia

Anhydrous ammonia is commonly used nitrogen fertilizer (82-0-0).  It is pure ammonia gas (NH3) compressed into a liquid form under high pressure.  When injected into the soil, anhydrous ammonia quickly returns to a gas and dissolves in soil moisture.  Anhydrous ammonia is very dangerous if not handled correctly.  Over the years a number of farmers have been badly injured or killed while applying anhydrous ammonia.

 Hazard: Exposure to the liquid can cause frostbite.  Exposure to high concentrations (2,000-3,000 ppm) of the gas can cause severe burns in a very short time.  The gas will quickly react with water in the skin, eyes and the respiratory airways.  It forms a substance that in sufficient quantities is very corrosive and can cause serious burns to these tissues.  The eyes, which are 80% water, are particularly vulnerable.  A small amount of anhydrous ammonia in the eyes is extremely painful and can cause blindness.  Inhaling large amounts can cause the lungs to fill with fluid (pulmonary edema), which may lead to death by suffocation.

Ammonia can be smelled by most people at concentrations below 25 parts per million (ppm) which is the regulatory limit for an 8 hour exposure.  A short exposure to this concentration will not cause serious damage, but should alert you to a possible problem.  At higher concentrations (400 ppm, for example) anhydrous ammonia has a pungent odour that will sting and irritate the nose, throat and eyes. Most people cannot tolerate this and will leave the area without any permanent damage.  Anhydrous ammonia is not regarded as a fire hazard, as it is unusual for it to explode or burn.

Risk of Exposure: Anhydrous ammonia is a colourless gas, but when released from tanks in high concentrations, it looks like dense steam.  Dangerous concentrations usually occur when there is a major rupture or leak of a tank, hose or connector. Smaller releases can also occur, for example when one of the application tubes or knives has been damaged.

Equipment Safety: It is probable that your local Government Agencies will want to inspect your anhydrous ammonia tanks on a regular basis and may therefore need to be registered before use.  Tanks, fittings, hoses, couplers, connectors and machinery used for the application of anhydrous ammonia, and which tow applicator tanks during the application must meet strict standards

All ammonia equipment must carry appropriate signs and have appropriate safety markings.  Anhydrous ammonia is classified by the United nations as a “Dangerous Good” and is transported under the EU regulations that relate to the Transportation of Dangerous Goods.  It is also regarded as a dangerous product and its use should be carefully supervised in the work place.  In the glossary we include appropriate MSDS data for anhydrous ammonia.

You should never fill a tank over 85% of its capacity and never leave transfer operations unattended.  Always be sure to relieve pressure before disconnecting hoses or parts.  When equipment is unattended, always close valves and disconnect hoses.

Do not use fertilizer additives in an anhydrous ammonia tank.  Mixing these chemicals may set off a dangerous chemical reaction and cause injury.  Anhydrous ammonia is not only very corrosive to living tissue; it is corrosive to brass, copper, zinc and many alloys.  Anhydrous ammonia tanks and equipment must not be used for any other compressed gases unless a qualified engineer has certified the tank for that purpose.

Safe Handling:

·         If you are considering transporting anhydrous ammonia, contact your local Government Agency with responsibility for Highways and Transportation to obtain the detailed local regulations that you will need to follow.

·         Always wear the goggles and rubber gloves provided with the equipment when handling anhydrous ammonia.

·         Certain repair and maintenance procedures may involve some exposure to known concentrations of ammonia gas.  For these procedures a respirator can provide adequate protection.  Wear an approved respirator with cartridges suitable for ammonia.  Wearing a full-face mask is recommended, but a half-face mask can also be worn with goggles.  Do not attempt a repair or maintenance procedure if concentrations of anhydrous ammonia over 250 ppm (parts per million) are anticipated.  The respirator will not provide enough protection at these concentrations. Contact your dealer instead.

·         Clean, fresh water must be available for first aid.  One container of not less than 4 gallons must be on the applicator and another smaller one in the tractor.  The operator should carry a small squeeze bottle of water in his shirt pocket.  Use this to immediately flush eyes in the event of an accident.

·         Contact lenses should not be worn when working with anhydrous ammonia.  They can trap ammonia against the eyes and cause blindness.

·         Work upwind, keeping face and body clear.  Concentrate on the task at hand. Children, bystanders and pets should be kept well away.

·         Equipment should be inspected regularly and maintained in good condition.

·         Instructions from the equipment manufacturer and dealer must be followed.

·         Do not use anhydrous ammonia indoors.

·         Keep emergency numbers handy and have some means of summoning help quickly.

·         Never attempt field adjustments or repairs without noting wind direction and staying upwind.

Dealing With Emergencies: Be alert to the smell of ammonia.  The smell can warn you of a leak. If the smell is pungent, assume the leak or rupture is serious.  In the event of a serious rupture or leak accident, never try to handle the emergency by yourself.  Quickly evacuate upwind, wearing a respirator if it is handy.  Contact your dealer and the RCMP immediately.

First Aid: In the event of suspected injury, get medical help immediately and tell them you were exposed to anhydrous ammonia.

Eyes: Water is the only effective first aid treatment.  You must begin flushing immediately.  Seconds may save your eyesight.  Carry a small squeeze bottle of water with you at all times and use it until you can reach the larger water containers on your equipment.  Your eyes must be held open and rinsed thoroughly with clean water. Rinse both the eyes and linings of the eyelids. Keep washing for at least 20 minutes.  Then get help and go to a doctor immediately.  Continue flushing your eyes on the way

Skin: Ammonia will continue to burn as long as it remains on your skin.  Wash it off with water for at least 20 minutes.  Clothing may be frozen to the skin.  Thaw the clothing by soaking with water before trying to remove it.  Do not use salves or ointments on an ammonia burn.  Seek medical assistance immediately.

Inhalation: Move the victim immediately to an uncontaminated area.  Keep the victim warm and get to a hospital as soon as possible.  If breathing has stopped, begin artificial respiration immediately and administer oxygen.  Watch for signs of shock and keep the victim at rest.  Activity can worsen respiratory problems.

More information can be found at:

http://www.labour.gov.sk.ca/safety/pamphlets/anhydrous/caution.htm

D.                Safe Storage and Handling of Ammonium Nitrate based Fertilizers and Soil Additives

The following information has been taken from a pamphlet developed by the Health and Safety Executive in the UK to explain the implications of the UK Health and  Safety at Work etc Act 1974 for the safe storage and handling of ammonium nitrate in large quantities such as might be found on a farm.  The full leaflet is available at http://www.hse.gov.uk/pubns/indg230.pdf.

The main use of ammonium nitrate is as a fertiliser, marketed either as prills (small spheres) or granules.  It has a melting point of 1700C and decomposes above 2100C.  It is not in itself combustible but, as it is an oxidizing agent, it can assist other materials to burn, even if air is excluded.

Ammonium nitrate will not explode due to the friction and impact found in normal handling, but it can be detonated under heat and confinement or severe shock.  For example, in a fire, pools of molten ammonium nitrate may be formed and if the molten mass becomes confined (eg in drains, pipes, plant or machinery) it could explode, particularly if it becomes contaminated.

In a fire, all types of ammonium nitrate may melt and decompose with the release of toxic fumes (mainly oxides of nitrogen) which may be yellow or brown.  Most types do not continue to decompose once the fire has been extinguished.  However, when some types of ammonium nitrate fertilisers (cigar burners) are heated they undergo a smouldering (self-sustaining) decomposition that can spread throughout the mass to give substantial toxic fumes, even when the initial heat source is removed.

The risk of fire or explosion is greatly increased if ammonium nitrate is mixed with combustible or incompatible materials, such as powdered metals, alkali metals, urea, chromium or copper salts, organic and carbonaceous materials, sulphur, nitrites, alkalis, acids, chlorates and reducing agents (consult data sheets to establish if a substance has reducing properties).

Fertilisers that contain 28% or less nitrogen.  Compound fertilizers form the major proportion of this group.  The straight nitrogen types are usually a mixture of ammonium nitrate with limestone or similar inert materials.  These materials rarely present an explosion hazard.

For ammonium nitrate and ammonium nitrate fertilisers that contain more than 28% nitrogen, the risk of an explosion is increased by a combination of the following:

  • heating ammonium nitrate (eg in a fire);
  • contamination;
  • serious confinement (eg in drains or enclosed parts of equipment).

To minimise the risk of explosion it is therefore important to take precautions against each of these situations.  In the UK, the Fertilisers Regulations 1991, as amended, require all straight ammonium nitrate fertiliser with more than 28% nitrogen, sold for final use in the UK, to be packaged and meet certain quality criteria, minimising the risk of contamination and therefore explosion.  Similar regulations will be in force in all EU Member States.

Storage areas: Ammonium nitrate should normally be stored in single storey, dedicated, well-ventilated buildings that are constructed from materials that will not burn, such as concrete, bricks or steel.  Clean the store before it is used for ammonium nitrate.

However, in some circumstances, such as where the stores are located near to densely populated areas, it may be better to store ammonium nitrate outside, provided it is in a secure area away from combustible materials and sources of contamination.  Such outdoor storage can remove or reduce the risk of, for example, fires due to electric lights and other equipment.  However, if ammonium nitrate is stored outdoors it may be necessary to consider methods to prevent it deteriorating due to sunlight or water (eg covering it with sheets or shrink-wrapping and ensuring that water can run away from the storage area).

Avoid drains, channels or pits where molten ammonium nitrate from a fire could become confined.  Where the presence of drains, etc is unavoidable, they should be protected so that molten ammonium nitrate cannot run into them.  Locate storage away from possible sources of heat, fire or explosion, such as oil storage, gas pipelines, timber yards, flammable liquids, flammable solids and combustible materials.

Arson and faulty or damaged electrical equipment are major risk factors for warehouse fires, so prevent unauthorised access to the store.  Ensure regular inspection and maintenance of electrical equipment and fittings.  Damage from animals can be limited by implementing a pest control system.

Stacks: Self-confinement of straight ammonium nitrate in large stacks can increase the risk of a detonation of the whole stack in a fire, so limit stacks to a maximum of 300 tonnes  Keep straight ammonium nitrate of relatively low density (ie non fertiliser grade below 900 kg/m3- see the label or other documents) to stacks of approximately 2 m high and 3 m wide, but again this limit may be raised at purpose-built stores.

To help prevent fires and other heat sources from affecting stored ammonium nitrate, and to allow access to stacks in an emergency, leave a space of at least 1 m between stacks and between the stack and the walls, roof or any electric lights or heating pipes.  Check the height of doors, beams and electrical equipment in relation to that of any lifting equipment used, such as fork-lift trucks.

Do not allow ammonium nitrate, including when molten in a fire, to come into contact with materials such as flammable liquids, powdered metals, acids, chlorates, nitrates, zinc, copper and its salts, oils, grease, gas cylinders and chemicals of incompatible or unknown properties.  Do not store ammonium nitrate in the same building as such materials.

When it is absolutely necessary to store urea and ammonium nitrate products in the same building, keep them in such a manner that they cannot mix with each other in any likely accident.  This can be achieved by keeping the materials in separate bays which have walls that extend at least 1 m beyond the limit of storage of each material.

Do not store ammonium nitrate that contains more than 28% nitrogen in the same stack as other products.

On farms, separate ammonium nitrate fertiliser from hay, straw, grain, feedstuffs, or other combustible materials by a suitable fire break, such as a distance of at least 5 m or a barrier of inert material of at least 1.5 m (eg one pallet) width.

General precautions: For ease of movement and stability of the stacks keep 50 kg bags palletised.  To prevent spillage and contamination make sure that the bags have been completely sealed on filling, are made of a material that is impermeable to water or oil, and are strong enough to withstand damage during normal storage, handling and conveyance. Paper packaging alone is therefore unsuitable.  It is recommended that 50 kg bags have microvents to avoid ballooning and consequent instability in stacks.

Where wooden pallets are used check that they are not damaged or significantly contaminated.  Do not store unused pallets in, or against the walls of, the store because of the increased risk of fire affecting the ammonium nitrate.  Where it is necessary to keep the pallets in the store, separate them from the ammonium nitrate by a suitable fire break or partition.

Prohibit smoking in all storage areas and display prominent NO SMOKING notices.

Keep vehicles, fork-lift trucks and mechanical shovels clean and well maintained to prevent ammonium nitrate coming into contact with fuel, oil or grease.  It is recommended that mobile equipment is fitted with suitable fire extinguishers of adequate capacity to deal with a fire on the vehicle.  Do not leave such equipment running while unattended or store it in the stortage area unless separated from the ammonium nitrate by a suitable fire break, preferably in a clearly marked, dedicated area.

Housekeeping: The following precautions are also essential:

  • Store filled bags and intermediate bulk containers (IBCs) in stable stacks.
  • Clear spillage up promptly.
  • Do not use organic materials such as sawdust as an aid to cleaning floors.
  • Put damaged bags into overpacks, ie a secondary bag of sound construction that will prevent further spillage.
  • Promptly and safely dispose of contaminated products.  Small amounts may be spread thinly on open ground or washed away as permissible, but not into water courses or drains.
  • Do not allow pallets, ropes, covers, or other equipment to become impregnated with ammonium nitrate.
  • Keep walls, floors and equipment clean.
  • Locate electrical equipment where it cannot come into contact with the stored materials.
  • Avoid hollow sections in equipment, or where unavoidable wash them regularly (away from the storage area) to prevent any build-up of ammonium nitrate.
  • Ensure that bags of ammonium nitrate have been removed from the immediate area and contaminated items have been thoroughly washed to remove ammonium nitrate before allowing any maintenance that involves heat, such as welding or cutting.  Apart from the risk of explosion in confined areas there is also a risk of toxic fumes being produced.

Fire precautions: Inform the local fire authority that ammonium nitrate is stored and agree with them the arrangements for giving early warning of a fire, providing suitable access to the site and ensuring that an adequate supply of water is available, or can be made available, to tackle an incident.  Note: Where a site contains 25 tonnes or more of dangerous substances, the Dangerous Substances (Notification and Marking of Sites) Regulations 1990 in the UK require the person in control of the site to notify the fire authority and the enforcing authority of certain details.  Similar rules are likely to apply in all Member States.

Employees need to be trained and practised in the actions to take in a fire. This includes using portable fire-fighting equipment to tackle any fire in its early stages.  Portable water fire extinguishers or fire hose reels are appropriate where ammonium nitrate is, or might be, involved.  To enable employees to deal with such incidents, they need to receive specific training to ensure that they do not put themselves at risk of breathing fumes from decomposing ammonium nitrate.

The effects of the inhalation of these fumes may be delayed so if anyone has, or is suspected of having, inhaled such fumes, remove them to a safe shaded area where they should be kept warm and rested, ideally lying down. Seek immediate medical help.

Additional safeguards may be necessary at some sites where there are large quantities of ammonium nitrate which, due to explosion or fumes in a fire, might affect neighbouring buildings or plant or pose a significant off-site risk.  These safeguards may include measures to ensure that the fire brigade is called quickly, for example an automatic fire detection system or continuous supervisory staffing by workers who have ready access to a telephone.  Consider the need to install a fixed water deluge system as well, which may also help limit the potential for environmental damage by contaminated water from subsequent fire-fighting. Further advice on the control of fire-water run-off is given in EH 70.

Bulk products: All ammonium nitrate fertilisers with more than 28% nitrogen by weight, sold for final use in the UK, must be packaged.  However, bulk products could be stored at, for example bagging plants or premises where they are blended with other ingredients.  There is a greater risk of an unpackaged (bulk) product becoming contaminated than there is with a packaged product.  Therefore it is essential that precautions are taken to minimise the risk of contamination, especially with combustible or incompatible materials.  The advice already given also applies to bulk products (except for the paragraphs on palletised product which are not relevant).  The following advice is additional.

Only store bulk ammonium nitrate inside buildings constructed as described for packaged products, or in silos made from materials that do not readily ignite, such as glass fibre reinforced plastic.  Situate such silos at least 10 m from combustible materials.  Due to the corrosive nature of ammonium nitrate, avoid using galvanized items such as sheeting, joints and girders.

Whenever possible, only use the buildings for ammonium nitrate and ingredients used in ammonium nitrate fertiliser blends.  When the buildings are not being used for ammonium nitrate fertilisers, thoroughly clean them before any other product is introduced.

The building may be subdivided into storage bays of convenient shape and dimensions and constructed of a material that does not burn, preferably concrete.  To prevent cross contamination:

  • clearly label the bays to indicate what they are intended for;
  • do not store other products in the same bay;
  • clean bays regularly;
  • inspect bays for contamination before new batches are added; and
  • clean any mechanical handling equipment before and after it is used for other products.

Ideally, fertilisers should be taken in and out of a building by a conveyor system.  Equipment used in the handling of ammonium nitrate, such as conveyor belts, should be made of material that does not readily ignite or burn.  Keep the equipment well maintained to avoid potential heat sources and contamination.

Where a mechanical shovel is used to feed the conveyor or load vehicles it should preferably be kept in the building - in a clearly marked, dedicated area which is separated from the storage area by a suitable fire break - except when it has to be maintained or repaired.  Where it is not reasonably practicable to use a conveyor system, and it is necessary to introduce a road vehicle into the store, it is important that the vehicle is inspected for oil and fuel leaks and the load compartment or the ammonium nitrate carried does not become contaminated.  Good maintenance of vehicles is essential to prevent contamination.

To minimise the risk of contamination, keep the doors to the store closed as much as possible and only allow access to authorised people.

Keep any passage next to the storage area clean, and remove any spillage promptly, place it in a dedicated area and dispose of it as soon as possible.  Do not allow fertiliser to become compacted into the floor of the passage or bays where it can become contaminated with spilled oil, etc.

Decomposition could occur if heaters are positioned too near to ammonium nitrate or if dust deposits are allowed to accumulate on steam pipes or other heating devices.  Do not use direct electrical heaters in ammonium nitrate stores.

In unheated buildings, cover ammonium nitrate with a waterproof sheet to minimise the pick-up of moisture, which could lead to caking of the product and an increased susceptibility to explosion in a fire.

Ensure that light fittings are robust, made of material that does not readily burn and constructed or positioned so that ammonium nitrate dust cannot penetrate them.  Locate main electrical switches, fuses, etc outside the storage area to minimise the risk of fire.  Do not locate local switches where they could lead to a fire in the store or contact stored ammonium nitrate.

It is important in harbour areas for loading and unloading facilities from ship to shore to be designed to avoid contamination.  Loading and unloading during adverse weather such as rain, snow, or hail are not advisable because of the risk of caking.

Premises where ammonium nitrate is stored may be subject to specific national regulations, depending on the quantity stored.

The following terms are used to describe the different types of ammonium nitrate fertiliser  The type can be identified in practice from information on the label or data sheets supplied with the product:

  • Straight ammonium nitrate fertiliser contains ammonium nitrate to provide the essential element nitrogen, although it may also contain fillers such as ground limestone, calcium sulphate, ground dolomite, magnesium sulphate or kieserite.
  • Compound fertiliser contains ammonium nitrate mixed with potash and/or phosphate to supply the essential elements nitrogen, potassium and phosphorus. They are sometimes referred to as NPK fertilisers.
  • EEC fertiliser is fertiliser that meets certain quality, packaging and labeling requirements specified in the fertiliser Regulations 1991, as amended.
  • EEC grade straight ammonium nitrate fertiliser is straight ammonium nitrate fertiliser that meets certain quality specifications (based on Annex 1 of Directive 80/876/EEC) of the fertiliser Regulations 1991. The designation 'EEC fertiliser ' therefore distinguishes them as posing less of an explosion hazard than similar products. The consequence is that larger quantities may be stored before certain regulations apply (see the section on specific legislation, page 10).
  • Cigar burners are ammonium nitrate fertilizers which, if they are in a fire, can sustain a decomposition even once the fire has been extinguished.  They are normally compound fertilisers that contain between 5% to 25% nitrogen from ammonium nitrate, up to 20% phosphate (as P2O5) and chloride (which may only be present as a small percentage).  However, a fertiliser that meets this description is not necessarily a cigar burner. Currently, none are manufactured in the UK, but you should consult the manufacturer or supplier to establish whether their products are cigar burners.

E.                 Safe Storage and Handling of Urea based Fertilizers and Soil Additives

This information is part of a more detailed explanation of urea fertilizers and was extracted from: http://www.extension.umn.edu/distribution/cropsystems/DC0636.html

In the past decade urea has surpassed and nearly replaced ammonium nitrate as a fertilizer. This has brought about new questions on urea and its use.  It is a white, crystalline solid containing 46% nitrogen, and widely used in the agricultural industry as an animal feed additive and fertilizer.

Commercially, urea fertilizer can be purchased as prills, or as a granulated material.  In the past, it was usually produced by dropping liquid urea from a "prilling tower" while drying the product.  The prills formed a smaller and softer substance than other materials commonly used in fertilizer blends.  Today, though, considerable amounts of urea are manufactured as granules.  Granules are larger, harder, and more resistant to moisture than prills.  As a result, granulated urea has become a more suitable material for fertilizer blends.

Advantages of Fertilizer Urea

  • Urea can be applied to soil as a solid or solution or to certain crops as a foliar spray.
  • Urea usage involves little or no fire or explosion hazard.
  • Urea's high analysis, 46% N, helps reduce handling, storage and transportation costs over other dry N forms.
  • Urea manufacture releases few pollutants to the environment.
  • Urea, when properly applied, results in crop yield increases equal to other forms of nitrogen.

Urea Storage: Urea is neither combustible nor explosive.  It can be stored safely with no loss of quality under normal circumstances.  Small or fast-moving augers should not be used to move granular urea.  Urea particles are generally soft and abrasion can break the granules.  Belt conveyers should be used whenever possible.

However, urea should not be stored with ammonium nitrate.  These materials, when in contact, rapidly absorb water when the relative humidity is above 18%.  The table below indicates the relative humidity at which urea and ammonium nitrate absorb moisture from the air.


 

Material

CRH%

Urea

75.2

Ammonium Nitrate (A.N.)

59.4

Urea + ammonium nitrate

18.1

Critical relative humidities (CRH) of urea, ammonium nitrate, and a mixture of the two

F.                 Equipment maintenance: Fertilizer applicators

The following information has been adapted from the American website: http://www.ipm.iastate.edu/ipm/icm/2002/2-18-2002/fertapplicators.html

Liquid fertilizer application equipment: The primary maintenance consideration for liquid fertilizer application equipment is the relatively high application volumes required. For example, an application of liquid nitrogen of 150 lb/acre using UAN solutions requires 50 gal/acre, adding up to 2,000 gallons for a 40-acre field.  Older centrifugal or roller pumps are not good choices to deliver high-capacity flow. Pump capacities of less than 40 gallons per minute and 1/2-inch distribution hoses on applicators are probably inadequate for larger sprayers. Check the pump closely for wear, regardless of its capacity, because suspension materials used for liquid fertilizers can accelerate wear and tear.

Look the sprayer over closely, paying attention to hoses and pipes. They need to be clean and free of clogs, kinks, and leaks. Consider Viton seals in check valves for heavy use to avoid rapid seal deterioration.  When you do get to the field, check for even application. And don't forget that the equipment should be rinsed and cleaned at the end of each day.

Dry granular fertilizer application equipment: Spinners can vary between spreading equipment models, but the checklist for obtaining a uniform pattern with dry granular fertilizer equipment includes inspection of the gate opening, divider (between two spinners) position, delivery point to the spinner, spinner speed, and vane-blade angle on the spinner. On pneumatic spreaders, check for uniform flow to each distribution tube and proper adjustment of trim tabs and deflectors at the exits of the tubes 

When applying granular fertilizer, wait for low winds and make sure the swath pattern is accurate. The physical properties of dry fertilizer material can be inconsistent, so it is important to ensure even distribution within the swath. When you are in the field, do a pattern check by laying out several pans perpendicular to the direction of travel of the spreader.

Avoid using granules of varying size in the same application. Larger granules tend to roll off the "cone" when loading. Make several smaller cones as you load to avoid problems.

Anhydrous ammonia application equipment: The nature of anhydrous ammonia (a high-pressure liquid converted to a liquid-gas mixture as pressure drops while traveling to the knife outlet) makes safety a primary consideration when looking at equipment.

Check the condition of the knives to make sure they can penetrate the soil adequately and distribute anhydrous ammonia evenly, and remember to test them in the field, adapting spring pressure to current conditions, such as soil type, soil moisture, and soil compaction.

Make sure that hoses and pipes are clean and free of clogs, kinks, and leaks. Iowa Sate University researchers recommend connecting hoses from adjacent applicator shanks to different regions around the manifold outlet ring to improve distribution across the applicator's swath. Also, the length of each hose from the distribution manifold to each injection knife should be equal. Coil hoses that attach to knives near the manifold and secure them horizontally.

When connecting hoses during application season, avoid introducing ammonia into the line until necessary. Make all the connections, tighten the bleeder valves, and then open the valves starting at the furthest downstream valve and work upstream, opening the valve at the tank that releases ammonia into the hose last. When disconnecting hoses, start closing valves at the upstream end and work toward the downstream end.

As you work with anhydrous ammonia this spring, stay upwind when operating valves. Also, keep a 5-gallon water supply available and a 6-ounce plastic squeeze bottle in your pocket for immediate treatment of accidental exposures.  Be aware of volatilization of nitrogen (N). Losing N to volatilization is an avoidable expense. Shallow (2-4-inch) incorporation of liquid and dry granular N urea-containing fertilizers can reduce potential volatilization loss. Anhydrous ammonia should be injected deeply enough to avoid losses. If you smell or see excess vapor escaping, reset the covering discs or "beaver tail" tabs.

 
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